17 February 2020 Lorraine

What a great morning of cooking and more cooking. I bought this Okra/Bhindi last week already and before it goes funny I had to get cooking. I am a little bored with my Okra with Chilli and Garlic so I thought I should cook something different today. This Bhindi Masala is definitely not how I am used to cooking Okra but it turned out so delicious. Of course, I made some Spicy Fenugreek Fried Potatoes  and Soft Butter Rotis to go with it. Bhindi or Okra has many health benefits. It is rich in fiber and antioxidants. It is a…

13 February 2020 Lorraine

I have tried to get these Egg-Free Crumbed Mushrooms right, a few times before. However, it never quite turned out the way I wanted it to. This time however, it turned out perfect. I absolutely love these mushrooms and could eat them everyday, if only they weren’t deep fried. I am sure they could work in the Air-Fryer so next time will try that. There was a recipe that I stumbled upon. That recipe used a batter but somehow it didn’t quite appeal to me. The batter didn’t have any herbs or spices, it was just a plain batter. I…

10 February 2020 Lorraine

Weekends just fly by, don’t they!  I had a relaxing weekend and ate far too much. My neighbour celebrated her little boys birthday and she sent us cake. I promised I was going to be good but I didn’t want to be rude and not eat any of it. Because I am a food blogger she always loves to hear my “critic” on her baking. I couldn’t give her one without actually tasting the cake now, could I??? I didn’t feel like lying…haha! No more cake today, just Roasted Tomato Soup. The cakes were delicious but my hubby is so…