28 October 2018 Lorraine

Every once in while we love having a braai, the kids love it. I don’t love it as much because I think it’s too much work, my kitchen is always a total mess on “braai days”, not to mention the cleaning up after. However, on a positive note everything braaied is always delicious. I don’t think my kids will mind having a braai everyday, if they had their way. We have the perfect weather for a braai in Johannesburg, skies are blue, no wind and it’s a scorcher, it’s why this light Moroccan Fish Skewers with Saffron went down a…

19 September 2018 Lorraine

These Spicy Hake Fishcakes have been on my mind for a while now, don’t know why it took me this long to make them again. They are so yummy and like most of my recipes, fuss free too. I remember my mum making these fishcakes when I was younger, mine is probably not exactly the same but close enough. I have tried making them with dill once but I’m not crazy about dill, it’s one herb I can’t get used to so no more dill in my recipes. I’ve used coriander and mint for this Spicy Hake Fishcakes recipe, my…

15 September 2018 Lorraine 2Comment

Growing up we never heard of a dish called Jalfrezi,  If we wanted spicy we had to settle for our mums South African way of cooking, it’s the only way we knew. I guess we didn’t know what we were missing out on, after cooking this Salmon Jalfrezi there was no turning back, we are hooked. We also didn’t have many authentic Indian restaurants in South Africa, back in the day, no I’m not that old but let’s just say it was a while ago. Today we have authentic Indian restaurants all over Johannesburg and I’m sure in other cities…