7 November 2019 Lorraine

Did I tell you how much I love cheese…yes I love love cheese, as much as I love potatoes. Anything that has cheese as an ingredient I don’t think twice about making them. If only I could eat it everyday. I’m not really having anyone for a fancy dinner party but I think my husband is special enough to make him some treats every once in a while. Today I made him these Cream Cheese and Salmon in Phyllo. Who said you have to have a dinner party to get all fancy! When I first discovered Phyllo Pastry I must…

25 October 2019 Lorraine 1Comment

My family absolutely loves these Sweetcorn and Cheese Samoosas. It’s one of their favorites and no matter how many times I make them,  it’s never enough. I am not always in the mood to make my pastry from scratch so a store bought one will do. It is a scorcher out here in Johannesburg and as much as I love cooking it is not pleasant being in the kitchen. One of the reasons love making these Sweetcorn and Cheese Samoosas,  because it is one of the easier ones to make. If you want to make it even more easy you…

27 August 2019 Lorraine

This Creamy Feta and Chilli Dip has become a regular in our home. However, I could never get my photos for this dip to look blog worthy…..I think I still need a lot more work on my photography skills but this was the worst photo of the lot. Finally I think it looks better than any other I have captured so it’s time to post. Someday soon I will start taking better photos. We bought a professional camera before I even started blogging but I was too afraid to use it. I’m not great with technology so I used my…